{"id":14869,"date":"2025-02-14T11:23:04","date_gmt":"2025-02-14T11:23:04","guid":{"rendered":"https:\/\/pastadallacosta.it\/blog\/taste-and-innovation-strozzapreti-veggie-awarded-at-marca-2025\/"},"modified":"2025-11-26T08:55:00","modified_gmt":"2025-11-26T08:55:00","slug":"taste-and-innovation-strozzapreti-veggie-awarded-at-marca-2025","status":"publish","type":"post","link":"https:\/\/pastadallacosta.it\/en\/blog\/taste-and-innovation-strozzapreti-veggie-awarded-at-marca-2025\/","title":{"rendered":"Taste and innovation: Strozzapreti Veggie awarded at Marca 2025"},"content":{"rendered":"<p>On January 15 and 16, we attended <a href=\"https:\/\/pastadallacosta.it\/en\/blog\/fiera-marca-bologna-dalla-costa-ce\/\">Marca,<\/a> the Italian trade fair for commercial brands. On that occasion, our Veggie Strozzapreti with beetroot, black carrot, and onion were awarded as an innovative product.<br \/>https:\/\/pastadallacosta.it\/fiera-marca-bologna-dalla-costa-ce\/<\/p>\n<p><span style=\"font-weight: 400;\">Il prodotto fa parte di una linea di <a href=\"https:\/\/pastadallacosta.it\/en\/blog\/arrivano-le-veggie-3-nuovi-formati-100-plant-based\/\">tre referenze<\/a> <\/span><span style=\"font-weight: 400;\">che esplora un nuovo concetto di pasta 100% plant based in cui la semola integrale si unisce a un\u2019ampia variet\u00e0 di verdure e spezie disidratate, per pasti ricchi di fibre.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">The award was presented to us at the International Private Label Selection (IPLS), an event dedicated to new products from companies organized with Expertise on Field &#8211; IPLC, international experts in private label products. The products entered in the initiative were associated with one or more trends identified by the company: \u201csustainability,\u201d \u201cfood well-being,\u201d \u201cindoor and outdoor non-food well-being,\u201d \u201corigin, provenance, supply chain, and transparency.\u201d  <\/span><\/p>\n<p><span style=\"font-weight: 400;\">The award was given in the \u201cFood Wellbeing\u201d category, demonstrating that the concept behind this format has been appreciated and understood not only by end consumers but also by industry experts. We are very proud of this achievement, which encourages us to continue our research in order to offer increasingly innovative and tasty products! <\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Once again this year, Pasta Dalla Costa is thrilled to participate in Biofach, the world&#8217;s leading trade fair for the organic sector.<\/p>\n","protected":false},"author":1,"featured_media":14870,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[262],"tags":[268,274],"class_list":["post-14869","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-fairs","tag-trade-shows","tag-biofach"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.5 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Veggie Strozzapreti Awarded at Marca 2025 | Pasta Dalla Costa<\/title>\n<meta name=\"description\" content=\"On January 15 and 16, we attended Marca where our Veggie Strozzapreti with beetroot, black carrot, and onion were awarded as an innovative product. 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