CERTIFIED
QUALITY

We produce according to certified protocols to ensure consistency, transparency, and compliance with all market requirements.

IFS Food

International Featured Standards

IFS Food

International Featured Standards

International recognition that assesses the quality and safety of production processes, with a focus on traceability, HACCP, and legal compliance.

BRCGS

Food Safety

BRCGS

Food Safety

Global standard for food safety that guarantees compliance with strict requirements in terms of hygiene, quality control, and risk management in production processes.

BRCGS

Gluten-Free

BRCGS

Gluten-Free

Specific certification attesting to the absence of gluten in products, according to BRC guidelines for foods suitable for people with celiac disease.

BIO

EU Regulation on Organic Farming

BIO

EU Regulation on Organic Farming

Certifies the use of ingredients from organic farming in compliance with European environmental standards.

USDA Organic

United States Department of Agriculture

USDA Organic

United States Department of Agriculture

US organic label that certifies the product’s compliance with organic farming requirements according to USDA regulations.

VEGANOK Company no. 0485 0485

The first and only European Vegan Certification Standard

VEGANOK Company no. 0485 0485

The first and only European Vegan Certification Standard

The first and only European ethical certification standard for vegan products, which guarantees the absence of ingredients and processes of animal origin.

Kosher

Certified according to Jewish dietary law

Kosher

Certified according to Jewish dietary law

Religious certification guaranteeing that the product complies with Jewish dietary laws, under rabbinical supervision. Only products bearing the OK Kosher logo on their labels are OK certified.

CERTIFIED QUALITY

IFS Food

IFS Food

BRCGS

BRCGS

BRCGS

BRCGS

BIO

BIO

USDA Organic

USDA Organic

VEGANOK Company no. 0485 0485

VEGANOK Company no. 0485 0485

Kosher

Kosher

CERTIFIED
QUALITY