Three new products have been added to the Dalla Costa family! We are talking about the new Veggie range, which explores a new concept of 100% plant-based pasta, combining whole wheat semolina with a wide variety of dehydrated vegetables and spices for fiber-rich lunches and dinners.
The Veggie line takes the shapes and flavors of Strozzapreti with beetroot, black carrot, and onion, Penne with pumpkin, turmeric, and black pepper, and Fusilli with broccoli, spinach, and basil.
You can find these new formats previewed on our e-commerce site. Try them and let us know what you think by tagging @pasta_dalla_costa on Instagram!