Taste

The colours and aromas of the Bel Paese meet durum wheat to bring the essence of Italian flavour to the table. This is how the shapes in this pasta line are born — with an authentic taste.

Lines

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Tradition /

Taste

Taste

Tricolore shells with tomato and organic spinach

Taste

Tricolore fusilli with organic tomato and spinach

Taste

Tricolor spaghetti with tomato and spinach

Taste

Spaghetti with squid ink

Taste

Spaghetti with garlic and chili pepper

Taste

Egg tagliolini with spinach

Taste

Egg tagliatelle with truffles

Taste

Tagliatelle porcini mushrooms flavoured

Taste

Five-color macaroni with turmeric, rosemary, beetroot, and black carrot

Taste

5-color shells with turmeric, spinach, beetroot, and black carrot

Taste

Tricolor fusilli with tomato and oregano

Taste

Tricolor farfalle pasta with tomato and basil

Taste

Tricolor gigli pasta with tomato and spinach

Taste

Chili pepper flavoured penne