Tradition

The Tradition line celebrates the distinctive qualities, colours, and aromas of the Bel Paese. A perfect match between excellent raw materials and refined, genuine flavours.

Under lines

The colours and aromas of the Bel Paese meet durum wheat to bring the essence of Italian flavour to the table.
This is how the shapes in this pasta line are born — with an authentic taste.

The Cappelli variety is a traditional Italian durum wheat, cultivated since the early 1900s. The organic semolina obtained from it gives shape to a pasta with a truly unique taste.

A classic of Italian pasta-making tradition, with its golden colour and rough texture. This line offers a simple yet elegant and refined taste, with the authentic aroma of wheat.

Lines

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Tradition

Cappelli

Senatore Cappelli Bio Penne

Cappelli

Organic Senatore Cappelli Spaghetti

Cappelli

Senatore Cappelli Organic Macaroni

Cappelli

Senatore Cappelli Organic Fusilli Pasta

Semolina

Linguine pasta made from durum wheat semolina

Semolina

Durum wheat semolina penne

Semolina

Durum wheat semolina snails

Semolina

Casarecce pasta made from durum wheat semolina

Semolina

Durum wheat semolina fusilloni

Semolina

Trottole pasta made from durum wheat semolina

Semolina

Durum wheat semolina lilies

Taste

Tricolore shells with tomato and organic spinach

Taste

Tricolore fusilli with organic tomato and spinach

Taste

Tricolor spaghetti with tomato and spinach

Taste

Spaghetti with squid ink

Taste

Spaghetti with garlic and chili pepper

Taste

Egg tagliolini with spinach

Taste

Egg tagliatelle with truffles

Taste

Tagliatelle porcini mushrooms flavoured

Taste

Five-color macaroni with turmeric, rosemary, beetroot, and black carrot

Taste

5-color shells with turmeric, spinach, beetroot, and black carrot

Taste

Tricolor fusilli with tomato and oregano

Taste

Tricolor farfalle pasta with tomato and basil

Taste

Tricolor gigli pasta with tomato and spinach

Taste

Chili pepper flavoured penne